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Haut de La Gardière :
Pantaléon Thierry's red wine is suppple, light and inspired by its gravelly soil origins, is particulary good young and partners well with white meat, roast and light cuisine.
Old Vines :
This fruity and pulpy vintage is a wine that keeps well.
Rosé :
Pantaléon Thierry rosés quench your thirst with refreshing full-bodied flavour.
Wine waiter's advice:
St Nicolas de Bourgueil Red wine between 16° and 18° C (57 and 60°F)
Young vines between 12 and 14° C (54 and 57°F)
Rosés between 9 and 12° C (48 and 54° C)
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